Understanding the links between carbohydrates and health
Objectives
The Task Force focuses on understanding the link between carbohydrates and public health, particularly regarding glycaemic control and the role of dietary fibres. To do so, identifying the types and quantities of carbohydrates that should be consumed to optimise health is key.
Impact
Since 2003, the Task Force has published 11 reports, including 3 concise monographs and 8 peer reviewed publications. The latter have been published in Journals with Impact factors ranging from 3.1 to 8.5.
On average the peer-reviewed publications are cited 158 times. The publication of the ‘Impact of Postprandial Glycaemia on Health and Prevention of Disease’ (Blaak et al., 2012) was already cited 315 times. Livesey et al., 2008, was cited 462 times.
The outputs of the task force are widely disseminated in more than 20 major international conferences. On 2020, the task force organised 2 webinar: one on ‘Glycaemic control, Metabolic and Mental Health’ (watch here) and one on ‘Dietary Glycemic Exposures for Dietary Interventions in Populations without Diabetes’ (watch here).
In addition, the Task Force organised a workshop on ‘Health relevance of lowering post-prandial glycaemia on children and adolescent thought diet’. The workshop, is organised in collaboration with the Early Nutrition and Long-Term Health Task Force.
For more detailed information, please contact Ching-Yu Chan at cchang@ilsieurope.be or Toula Aslanidis at taslanidis@ilsieurope.be
Task Force Members
| | | |
---|
Dr Sophie Vinoy – Chair | Mondelēz International | Nutrition Research Manager | FR |
Dr Renaud Mestdagh – Vice-Chair | Cargill | Senior Scientist Infant Nutrition | BE |
Co-chair – to be confirmed | | | |
Prof. Ellen Blaak* | University of Maastricht | Professor | NL |
Prof. Anette Buyken* | University of Paderborn | Professor | DE |
Dr Thomas Heidebach | ADM | S&T Head of Smart Sweetening Solutions | DE |
Dr Jose Maria Lopez-Pedrosa | Abbott Nutrition | Formulation Scientist | ES |
Dr Stephan Theis | Südzucker Group | Head of Nutrition Science | DE |
Dr Elaine Vaughan | Sensus | Scientific & Regulatory Affairs | NL |
Ms Ching-Yu Chang | ILSI Europe | Scientific Project Manager | BE |
* Scientific Advisors
Upcoming
The task force just started a scientific activity to compile and systematically review the current evidence from primarily intervention studies as well as observational studies and further suitable information on physiological and health outcomes of digestible and non-digestible carbohydrates consumption for toddlers (1-3 years meaning from 12 till 47 months). With this activity, the task force expects to identify the gaps in research on knowledge of digestible carbohydrates and NDCs in relation to safety, physiological outcomes and health benefits and to provide recommendations to the scientific community about how to fill these gaps.
Expected results
The task force is expected to produce peer-reviewed publications from their ongoing activities and workshop.
Further dissemination is to be expected through the organization of webinars and presentations at scientific meetings.
Expert Groups
Carbohydrates in Toddlers’ Nutrition in collaboration with Early Nutrition and Long-Term Health Task Force
Background & Objectives
The aim of this work is to compile and systematically review the current evidence from primarily intervention studies as well as observational studies and further suitable information on physiological and health outcomes of digestible and non-digestible carbohydrates consumption for toddlers (1-3 years meaning from 12 till 47 months). With this activity, the task force expects to identify the gaps in research on knowledge of digestible carbohydrates and NDCs in relation to safety, physiological outcomes and health benefits and to provide recommendations to the scientific community about how to fill these gaps.
Output
The resulting scientific publications and webinars will aim at assessing and providing with evidence to the global scientific community.
Expert Group Members
Carbohydrates in Toddlers’ Nutrition
| | | |
---|
Dr Bartlomiej Zalewski – Chair | Medical University of Warsaw | | PL |
Prof. Christina Campoy | University of Granada | Professor of Paediatrics and DynaHEALTH Lead Investigator | ES |
Prof. Tamas Decsi | University of Pécs | Professor of Paediatrics | HU |
Dr Renaud Mestdagh | Cargill | Senior Scientist Infant Nutrition | BE |
Dr Maryam Rakhshandehroo | Danone Nutricia Research | Senior Scientist, Growth & Metabolism | NL |
Prof. Hania Szajewska | Medical University of Warsaw | Professor | PL |
Dr Stephan Theis | Südzucker Group | Head of Nutrition Science | DE |
Dr Elaine Vaughan | Sensus | Scientific & Regulatory Affairs | NL |
Dr Adrienne Weiss | Yili Innovation Center Europe | Open Innovation Project Leader | NL |
Ms Ching-Yu Chang | ILSI Europe | Scientific Project Manager | BE |
Poster
Impact of Postprandial Glycaemia on Health: Role in Body Weight Control and Diabetes Prevention
Publications
Nutrition & Diabetes (2021) 11:11. Commissioned by the Dietary Carbohydrates Task Force.
Advances in Nutrition (2020). Commissioned by the Dietary Carbohydrates Task Force
European Journal of Clinical Nutrition (2020). Commissioned by the Dietary Carbohydrates Task Force
International Journal of Obesity 2018;42:934–938. Commissioned by the Dietary Carbohydrates and the Eating Behaviour and Energy Balance Task Forces.
European Journal of Clinical Nutrition (2018). Commissioned by the Dietary Carbohydrates Task Force.
WP_Query Object
(
[query] => Array
(
[post_type] => publication
[posts_per_page] => 5
[type] =>
[area] =>
[committee] => Dietary Carbohydrates
[authors] =>
[showtitle] =>
[meta_query] => Array
(
[relation] => AND
)
[tax_query] => Array
(
[0] => Array
(
[taxonomy] => ilsi_committee
[field] => name
[terms] => Dietary Carbohydrates
)
)
[paged] => 1
[meta_key] => _ilsi_date
[orderby] => meta_value
[order] => DESC
)
[query_vars] => Array
(
[post_type] => publication
[posts_per_page] => 5
[type] =>
[area] =>
[committee] => Dietary Carbohydrates
[authors] =>
[showtitle] =>
[meta_query] => Array
(
[relation] => AND
)
[tax_query] => Array
(
[0] => Array
(
[taxonomy] => ilsi_committee
[field] => name
[terms] => Dietary Carbohydrates
)
)
[paged] => 1
[meta_key] => _ilsi_date
[orderby] => meta_value
[order] => DESC
[error] =>
[m] =>
[p] => 0
[post_parent] =>
[subpost] =>
[subpost_id] =>
[attachment] =>
[attachment_id] => 0
[name] =>
[pagename] =>
[page_id] => 0
[second] =>
[minute] =>
[hour] =>
[day] => 0
[monthnum] => 0
[year] => 0
[w] => 0
[category_name] =>
[tag] =>
[cat] =>
[tag_id] =>
[author] =>
[author_name] =>
[feed] =>
[tb] =>
[meta_value] =>
[preview] =>
[s] =>
[sentence] =>
[title] =>
[fields] =>
[menu_order] =>
[embed] =>
[category__in] => Array
(
)
[category__not_in] => Array
(
)
[category__and] => Array
(
)
[post__in] => Array
(
)
[post__not_in] => Array
(
)
[post_name__in] => Array
(
)
[tag__in] => Array
(
)
[tag__not_in] => Array
(
)
[tag__and] => Array
(
)
[tag_slug__in] => Array
(
)
[tag_slug__and] => Array
(
)
[post_parent__in] => Array
(
)
[post_parent__not_in] => Array
(
)
[author__in] => Array
(
)
[author__not_in] => Array
(
)
[ignore_sticky_posts] =>
[suppress_filters] =>
[cache_results] =>
[update_post_term_cache] => 1
[lazy_load_term_meta] => 1
[update_post_meta_cache] => 1
[nopaging] =>
[comments_per_page] => 50
[no_found_rows] =>
[taxonomy] => ilsi_committee
[term_id] => Dietary Carbohydrates
)
[tax_query] => WP_Tax_Query Object
(
[queries] => Array
(
[0] => Array
(
[taxonomy] => ilsi_committee
[terms] => Array
(
[0] => Dietary Carbohydrates
)
[field] => name
[operator] => IN
[include_children] => 1
)
)
[relation] => AND
[table_aliases:protected] => Array
(
[0] => wp_3_term_relationships
)
[queried_terms] => Array
(
[ilsi_committee] => Array
(
[terms] => Array
(
[0] => Dietary Carbohydrates
)
[field] => name
)
)
[primary_table] => wp_3_posts
[primary_id_column] => ID
)
[meta_query] => WP_Meta_Query Object
(
[queries] => Array
(
[0] => Array
(
[key] => _ilsi_date
)
[relation] => OR
)
[relation] => AND
[meta_table] => wp_3_postmeta
[meta_id_column] => post_id
[primary_table] => wp_3_posts
[primary_id_column] => ID
[table_aliases:protected] => Array
(
[0] => wp_3_postmeta
)
[clauses:protected] => Array
(
[wp_3_postmeta] => Array
(
[key] => _ilsi_date
[compare] => =
[compare_key] => =
[alias] => wp_3_postmeta
[cast] => CHAR
)
)
[has_or_relation:protected] =>
)
[date_query] =>
[request] => SELECT SQL_CALC_FOUND_ROWS wp_3_posts.ID FROM wp_3_posts LEFT JOIN wp_3_term_relationships ON (wp_3_posts.ID = wp_3_term_relationships.object_id) INNER JOIN wp_3_postmeta ON ( wp_3_posts.ID = wp_3_postmeta.post_id ) WHERE 1=1 AND (
wp_3_term_relationships.term_taxonomy_id IN (361)
) AND (
wp_3_postmeta.meta_key = '_ilsi_date'
) AND ((wp_3_posts.post_type = 'publication' AND (wp_3_posts.post_status = 'publish'))) GROUP BY wp_3_posts.ID ORDER BY wp_3_postmeta.meta_value DESC LIMIT 0, 5
[posts] => Array
(
[0] => WP_Post Object
(
[ID] => 8885
[post_author] => 204
[post_date] => 2021-03-04 14:12:09
[post_date_gmt] => 2021-03-04 14:12:09
[post_content] =>
[post_title] => Effects of alpha-glucosidase-inhibiting drugs on acute postprandial glucose and insulin responses: a systematic review and meta-analysis
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => effects-of-alpha-glucosidase-inhibiting-drugs-on-acute-postprandial-glucose-and-insulin-responses-a-systematic-review-and-meta-analysis
[to_ping] =>
[pinged] =>
[post_modified] => 2021-05-10 13:14:43
[post_modified_gmt] => 2021-05-10 13:14:43
[post_content_filtered] =>
[post_parent] => 0
[guid] => https://ilsi.eu/?post_type=publication&p=8885
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[1] => WP_Post Object
(
[ID] => 7749
[post_author] => 204
[post_date] => 2020-05-28 14:36:17
[post_date_gmt] => 2020-05-28 14:36:17
[post_content] =>
[post_title] => Potential Markers of Dietary Glycemic Exposures for Sustained Dietary Interventions in Populations without Diabetes
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => potential-markers-of-dietary-glycemic-exposures-for-sustained-dietary-interventions-in-populations-without-diabetes
[to_ping] =>
[pinged] =>
[post_modified] => 2020-09-14 09:05:09
[post_modified_gmt] => 2020-09-14 09:05:09
[post_content_filtered] =>
[post_parent] => 0
[guid] => https://ilsi.eu/?post_type=publication&p=7749
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[2] => WP_Post Object
(
[ID] => 7748
[post_author] => 204
[post_date] => 2020-05-28 14:20:47
[post_date_gmt] => 2020-05-28 14:20:47
[post_content] =>
[post_title] => Reducing Postprandial Glucose in Dietary Intervention Studies and the Magnitude of the Effect on Diabetes‑Related Risk Factors: a Systematic Review and Meta‑Analysis
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => reducing-postprandial-glucose-in-dietary-intervention-studies-and-the-magnitude-of-the-effect-on-diabetes%e2%80%91related-risk-factors-a-systematic-review-and-meta%e2%80%91analysis
[to_ping] =>
[pinged] =>
[post_modified] => 2020-05-28 14:41:40
[post_modified_gmt] => 2020-05-28 14:41:40
[post_content_filtered] =>
[post_parent] => 0
[guid] => https://ilsi.eu/?post_type=publication&p=7748
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[3] => WP_Post Object
(
[ID] => 5125
[post_author] => 24
[post_date] => 2018-01-03 07:29:39
[post_date_gmt] => 2018-01-03 07:29:39
[post_content] =>
[post_title] => A workshop on ‘Dietary Sweetness – Is It an Issue?’
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => a-workshop-on-dietary-sweetness-is-it-an-issue
[to_ping] =>
[pinged] =>
[post_modified] => 2018-05-22 09:47:41
[post_modified_gmt] => 2018-05-22 09:47:41
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=5125
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[4] => WP_Post Object
(
[ID] => 5555
[post_author] => 24
[post_date] => 2018-06-01 12:18:12
[post_date_gmt] => 2018-06-01 12:18:12
[post_content] =>
[post_title] => Dietary Carbohydrates: a Review of International Recommendations and the Methods Used to Derive them
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => dietary-carbohydrates-a-review-of-international-recommendations-and-the-methods-used-to-derive-them
[to_ping] =>
[pinged] =>
[post_modified] => 2018-06-01 12:19:49
[post_modified_gmt] => 2018-06-01 12:19:49
[post_content_filtered] =>
[post_parent] => 0
[guid] => http://ilsi.eu/?post_type=publication&p=5555
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
)
[post_count] => 5
[current_post] => -1
[in_the_loop] =>
[post] => WP_Post Object
(
[ID] => 8885
[post_author] => 204
[post_date] => 2021-03-04 14:12:09
[post_date_gmt] => 2021-03-04 14:12:09
[post_content] =>
[post_title] => Effects of alpha-glucosidase-inhibiting drugs on acute postprandial glucose and insulin responses: a systematic review and meta-analysis
[post_excerpt] =>
[post_status] => publish
[comment_status] => closed
[ping_status] => closed
[post_password] =>
[post_name] => effects-of-alpha-glucosidase-inhibiting-drugs-on-acute-postprandial-glucose-and-insulin-responses-a-systematic-review-and-meta-analysis
[to_ping] =>
[pinged] =>
[post_modified] => 2021-05-10 13:14:43
[post_modified_gmt] => 2021-05-10 13:14:43
[post_content_filtered] =>
[post_parent] => 0
[guid] => https://ilsi.eu/?post_type=publication&p=8885
[menu_order] => 0
[post_type] => publication
[post_mime_type] =>
[comment_count] => 0
[filter] => raw
)
[comment_count] => 0
[current_comment] => -1
[found_posts] => 11
[max_num_pages] => 3
[max_num_comment_pages] => 0
[is_single] =>
[is_preview] =>
[is_page] =>
[is_archive] => 1
[is_date] =>
[is_year] =>
[is_month] =>
[is_day] =>
[is_time] =>
[is_author] =>
[is_category] =>
[is_tag] =>
[is_tax] => 1
[is_search] =>
[is_feed] =>
[is_comment_feed] =>
[is_trackback] =>
[is_home] =>
[is_privacy_policy] =>
[is_404] =>
[is_embed] =>
[is_paged] =>
[is_admin] =>
[is_attachment] =>
[is_singular] =>
[is_robots] =>
[is_favicon] =>
[is_posts_page] =>
[is_post_type_archive] =>
[query_vars_hash:WP_Query:private] => 5f1737742f395e8478796a8147e942e6
[query_vars_changed:WP_Query:private] =>
[thumbnails_cached] =>
[allow_query_attachment_by_filename:protected] =>
[stopwords:WP_Query:private] =>
[compat_fields:WP_Query:private] => Array
(
[0] => query_vars_hash
[1] => query_vars_changed
)
[compat_methods:WP_Query:private] => Array
(
[0] => init_query_flags
[1] => parse_tax_query
)
)
Multimedia
Workshop ‘Health Relevance of Lowering Postprandial Glycaemia in Children and Adolescents through Diet’
Watch the recordings
‘Glycaemic control, Metabolic and Mental Health’
Watch the webinar
‘Dietary Glycemic Exposures for Dietary Interventions in Populations without Diabetes’
Watch the webinar